Unlock the Secrets: Amazing Pink Salt Tricks You Need to Know
Introduction For years, pink salt, particularly Himalayan pink salt, has been a culinary darling. Sprinkled atop avocado toast, used to season everything from delicate seafood to hearty steaks, its vibrant color and subtly complex flavor have captivated chefs and home cooks alike. But beyond the kitchen, this beautiful mineral holds a treasure trove of surprising…
